GREEN MANGO SALAD

Description:

This salad will blow you away with its taste bud-awakening flavors and mixture of textures. It uses green mango, which is mango that hasn't ripened yet, along with coconut, bean sprouts, cilantro, and spring onions, tossed in a refreshing lime dressing. It is very healthy, plus low in calories and fat. Enjoy it as a complete meal by adding cooked shrimp, chicken, or deep-fried tofu if you are vegetarian. Any way you toss it, this fresh-tasting salad will be sure to win rave reviews from all your culinary fans.

INGREDIENTS:

  • Green mango peeled and julienned
  • Shallots thinly sliced
  • Long bean cut into very small pieces
  • Dry shrimps
  • Crispy fish
  • Peanuts
  • Chilli powder
  • 1 ½ TBS fish sauce
  • ½ TBS palm sugar

Method:

  • In a bowl mix together shallots, fish sauce and palm sugar.
  • Add the green mango, chilli powder and mix together.
  • Add all other ingredients and mix together.
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